Winery Events BEAUTIFULLY CATERED
Great wine deserves food that rises to the occasion.
Lalu’s Catering partners with wineries to create chef-led food experiences for wine pairing dinners, release parties, member events, private tastings, weddings, and special onsite celebrations.
Led by Chef Lauren March, a CIA-trained, award-winning chef with Michelin restaurant experience, Lalu’s brings thoughtful menus, polished presentation, and warm hospitality to winery events across Southern California.
Designed Around your Wine
Every winery has its own style and rhythm. A seated pairing dinner needs balance and refinement. A release party needs energy and flow. A member event needs food that feels generous, seasonal, and memorable.
Lalu’s works with each winery to create menus that pair perfectly with your wine, support the event format, and enhance the guest experience while complementing what is in the glass.
From Intimate Tastings to Full-Service Events
Whether you are a winery planning a small wine dinner, a club member gathering, a large release event, or catering for an onsite wedding, Lalu’s brings flexible service and chef-led execution to the property.
Menus can include small bite wine pairings, passed appetizers, grazing tables, full-plated dinners, family-style service, buffet service, pizza pop-ups, paella events, trailer catering, and custom menus built around your wines and guests.
Partner with Lalu’s
Tell us about your winery, event date, guest count, wines being featured, service style, and menu goals. We will help create a food experience that supports the wine, elevates the event, and gives guests a reason to remember the day.
perfect for
Wine pairing dinners
Wine release parties
Wine club member events
Private tastings
Winery weddings
Rehearsal dinners
Corporate winery events
VIP dinners
Seasonal celebrations
Harvest events
Holiday events
Employee appreciation dinners and gatherings
Areas We Cater
Temecula, CA
Riverside, CA
Orange County, CA
San Diego, CA